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Egg fuyong — Calories & Nutrition Facts

Singapore hawker food nutrition · HPB Singapore food composition database

✅ HPB Singapore Verified Data

📏 All values shown per 100g serving. A typical hawker portion may vary. Log your exact portion on NutriKaki for a precise count.

272
Calories (kcal)
10.46g
Protein
2.11g
Carbs
24.64g
Total Fat
426mg
Sodium
0.47g
Sugar

About Egg fuyong

Egg fuyong is a Singapore hawker food item with 272 kcal per 100g. Nutritional data is sourced from the official HPB Singapore food composition database — the gold standard for clinical nutrition data in Southeast Asia. Use NutriKaki to log your exact portion size and track your daily calorie, protein, carb, fat, sodium and sugar targets.

Related Dishes

🍽️ Luncheon meat with egg — 297 kcal per 100g 🍽️ Fried egg — 237 kcal per 100g 🍽️ Chicken egg, yolk, raw — 322 kcal per 100g 🍽️ Salted egg, whole — 190 kcal per 100g 🍽️ Duck egg, whole, raw — 185 kcal per 100g 🍽️ Braised duck rice set (with egg and tau kwa) — 167 kcal per 100g

Related Guides

📖 The Low Calorie Hawker Survival Guide 📖 How to Lose Weight Eating Hawker Food 📖 High Protein Hawker Food Guide

Frequently Asked Questions

How many calories are in Egg fuyong?
Egg fuyong contains 272 calories per 100g based on verified HPB Singapore food composition data. Track your exact portion on NutriKaki for a personalised calorie count.
How much protein is in Egg fuyong?
Egg fuyong contains 10.46g of protein per 100g. It is a solid source of protein, making it a good choice for hitting your daily protein goals.
Is Egg fuyong high in sodium?
Egg fuyong contains 426mg of sodium per 100g. It is moderately high in sodium. Consider sharing a portion or reducing the broth to manage your sodium intake. Log it on NutriKaki to track your daily sodium total alongside all your other hawker meals.
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