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Malaysian food calories — nasi lemak, roti canai, mee goreng mamak, char kuey teow, teh tarik

Malaysian Food Calories: Nasi Lemak, Roti Canai and Other Favourites

By the NutriKaki Team  ·  Figures from HPB Singapore data for the closest matching dish  ·  Updated October 2026
Source: Singapore HPB data, closest matching dish. Sumber: data HPB Singapura, hidangan yang paling hampir sama.

Many Malaysian favourites have a close match in Singapore's hawker data. This page collects our Malaysia guides, and every figure comes with its gram portion.

Kalori Makanan Malaysia at a Glance

DishPortionCaloriesSodium
Nasi lemak biasa (egg, ikan bilis, peanuts)
HPB row: Nasi lemak (egg, ikan bilis, peanut set)
313 g645 kcal1,383mg
Roti canai kosong (1 piece)
HPB row: Plain prata
141 g496 kcal805mg
Mee goreng mamak
HPB row: Mee goreng
465 g856 kcal3,050mg
Char kuey teow
HPB row: Char kway teow
480 g989 kcal2,107mg
Teh tarik (small cup)
HPB row: Teh Tarik
150 ml72 kcal32mg
Milo ais (regular cup)
HPB row: Iced Milo
400 ml288 kcalnot listed

Each row is HPB's reference portion for the closest Singapore dish. Open a guide for every variant, add-on and cup size.

Scaling to Your Plate

Each guide gives you the HPB reference weight and a per-100 g figure, so you can scale to your own plate: a plate that looks about half the reference is about half the calories. Where HPB has no close row (for example Maggi goreng or dhal), we say so rather than guess.

The Guides

Frequently Asked Questions

Where do these Malaysian food calorie figures come from?

From Singapore's Health Promotion Board (HPB) food composition database, using the closest matching Singapore dish. They are not Malaysian measurements, so scale each figure to the plate in front of you.

How many calories are in nasi lemak and roti canai?

In HPB Singapore data for the closest dishes, a 313 g plate of nasi lemak with egg, ikan bilis and peanuts is 645 kcal, and one 141 g roti canai kosong is 496 kcal.

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Nutrition data sourced from the Health Promotion Board (HPB) Singapore food composition database, using the closest matching Singapore dish; it is not Malaysian data. Calorie values are approximate and vary by stall, oil quantity, portion size, and ingredients used. This article is for general information only and does not constitute medical or dietary advice. Consult a registered dietitian for personalised nutrition guidance. Nutrition data referenced in this article is used under licence from the Health Promotion Board (HPB) of Singapore and may not be redistributed, republished, or reused commercially without NutriKaki's prior written permission.